Recipe of the Week - Pear and Brie Toasts with Honey


Whether you want to make some easy appetizers for a party or simply want to eat a satisfying lunch (or breakfast or dinner) with only 5 ingredients and 2 steps, this pear and brie toast with honey recipe from Things I Made Today is the answer.



  1. Toast English muffins, then generously spread brie, top with a couple slices of pear, thyme leaves, and a little drizzle of honey.
  2. If serving as appetizer, use smaller pieces of bread or cut each piece in half.

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