Blue Skies Farm LLC

Owners

Paul & Louise Maki

Location

Brooklyn, WI

About Us

Blue Skies Farm spe­cial­izes in red, orange and yel­low rasp­ber­ries, heir­loom toma­toes, trop­i­cal gin­ger and turmer­ic. We were cer­ti­fied organ­ic through 2007, but since then have dropped our cer­ti­fi­ca­tion as an effort to save costs and paper­work. We still grow using organ­ic meth­ods. In August and Sep­tem­ber we are open for U‑pick rasp­ber­ries as well as farm pick-up of veg­eta­bles. When the U‑pick sea­son begins (mid-August) we are open for about 3 weeks from 8:30 am to noon Sun­day through Fri­day, depend­ing on the quan­ti­ty of berries in the field. We also take pre-orders for pick-up at the farm or at Sat­ur­day’s mar­ket. We attempt to close our sea­son by mid-October.

About Our Products

We are very seasonal in our product. In the spring we have a wide selection of greens and asparagus. That transitions into carrots, beets, beans, garlic and fresh onions by early July.  By mid-July we have our first raspberries and the beginning of our tomato harvest. In mid to late August our raspberry crop comes on strong and we have red, orange and yellow berries, as well as apples depending upon the season. We don't spray our apples so some years they are not marketable. In September our raspberry harvest slows and we have ginger, turmeric and concord grapes as well as fall greens.

What We Offer

  • Apples
  • Arugula
  • Asian greens
  • Asparagus
  • Beans (fresh / green)
  • Beets
  • Cabbage
  • Carrots
  • Celery
  • Chard
  • Collards
  • Cucumber
  • Fennel
  • Garlic
  • Ginger
  • Grapes
  • Herbs
  • Kale
  • Lettuce (head)
  • Onions
  • Peppers
  • Raspberries
  • Shallots
  • Spinach
  • Squash blossoms
  • Tomatoes
  • Turmeric
  • Vegetables
  • Zucchini

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