Feed yourself with the freshest news, yummy recipes, and interesting information about our markets!
Posted on June 01, 2017 | General News
Cottonwood fluff blows in the breeze, the smell of peonies wafts thru open windows, and kids across Wisconsin eagerly wait for the final school bell of the year. After a ...READ MORE
Posted on May 30, 2017 | General News
When the sunshine and warm weather arrive, there is an urge to do everything possible outside. Here are our recommendations for locally inspired and Wednesday Market-sourced fare for all your ...READ MORE
Posted on May 25, 2017 | Recipe
A wonderful spring dessert! The perfect night cap for your Memorial Day festivities. Brought to you by WI Whisk blogger The Dirty Sifter, http://thedirtysifter.com/
Posted on May 23, 2017 | General News
With busy lives in mind, we often provide easy weeknight meal ideas using the fresh and unique ingredients you can find at market. We don't often have time for 2+ ...READ MORE
Posted on May 18, 2017 | General News
We've all heard the adage regarding an apple-a-day, but don't let apples have all the fun. How about eating a salad a day? As you walk around the Market, stalls ...READ MORE
Posted on May 18, 2017 | Recipe
Salad can come in all shapes and colors. This simple and vibrant-hued beet salad from Wisconsin Fun Next Exit is a great compliment to whatever you're throwing on the grill ...READ MORE
Posted on May 16, 2017 | Event
Cows on the Concourse is a FREE, annual and family-friendly event that kicks off June Dairy Month in Dane County. Hosted by the Dane County Dairy Promotion Committee, kids and ...READ MORE
Posted on May 16, 2017 | General News
Have you caught the flower buzz? Wednesday and Saturday Markets are brimming with flowers in all shapes, colors, and sizes! Some to plant and some to fill vases. Here's a ...READ MORE
Posted on May 11, 2017 | Recipe
From Wisconsin from Scratch, the most beautiful (and tasty!) beverage to serve at all your spring gatherings!
Posted on May 09, 2017 | General News
A series of questions for you: 1) Have you ever read a recipe labeled 'super easy' or 'weeknight ready' and finished the cooking endeavor frustrated 1 hour later with a ...READ MORE