Recipe of the Week - Cucumber Sesame Salad

Posted on March 20, 2019 | Recipe

Description

Savor the first greenhouse cucumbers of the season with this refreshing salad recipe from Things I Made Today.

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Ingredients

1 pound cucumbers, thinly sliced
6 scallions, chopped
3 tablespoons sesame oil
2 teaspoons white vinegar
1 tablespoon sesame seeds
Pinch red pepper flakes
Pinch kosher salt

Preparation

In a large bowl, combine cucumbers and scallions.
In a small bowl, whisk together sesame oil and white wine vinegar. Pour over cucumbers and toss to coat. Stir in sesame seeds, red pepper flakes, and salt. Let sit for 10 minutes before serving.

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