Feed yourself with the freshest news, yummy recipes, and interesting information about our markets!
Posted on June 23, 2022 | General News
The Dane County Farmers’ Market will be held at Breese Stevens Field on Saturday, July 9th from 7 a.m. to 12 p.m. for our Annual Art Fair Farmers’ Market. Join us f ...READ MORE
Posted on May 24, 2022 | General News
This year we are working to collect recipes from our community. The Dane County Farmers' Market is creating a cookbook that will highlight recipes from market vendors and market shoppers. ...READ MORE
Posted on April 11, 2022 | General News
To help celebrate our 50th anniversary, the Dane County Farmers’ Market has launched the “Hitch Your Wagon to the Market” fundraiser. We are looking for professional and amateur artists to paint ...READ MORE
Posted on March 31, 2022 | General News
Beginning Saturday, April 16, 2022, and running each Saturday through November 12, 2022, the Dane County Farmers’ Market (DCFM) will host its weekly Saturday Market on the Square from 6:15 a.m. to 1:45 p.m. On ...READ MORE
Posted on January 03, 2022 | General News
Beginning on Saturday, January 8, 2022, and running each Saturday through April 9, 2022, the Dane County Farmers’ Market will host its weekly Late Winter Market at Garver Feed Mill, from 8 a.m. to no ...READ MORE
Posted on January 01, 2022 | General News
Farmers' markets can be vibrant community spaces where producers and eaters connect directly. But they can also leave patrons full of questions! Here are our top tips for how to ...READ MORE
Posted on July 30, 2021 | General News
Join the Dane County Farmers' Market and farmers' markets across the country in celebrating the annual National Farmers' Market Week from August 1 - 7, 2021! Farmers' markets help preserve farmland, enhance rural ...READ MORE
Posted on May 27, 2021 | Recipe
If the spring-time were turned into a pesto, this would be it! Blend fresh and sweet pea shoots from market with market spinach and green onions in this recipe from ...READ MORE
Posted on February 04, 2021 | Recipe
Frigid Wisconsin temperatures call for a cut of beef to be cooked low and slow until meltingly tender and succulent. And the best cuts? Look for our farmers' chuck roasts, ...READ MORE
Posted on January 18, 2021 | General News
After serving the market for 5 seasons, our Market Manager Sarah Elliott is moving on to pursue new professional opportunities. We want to celebrate just a few of the amazing things ...READ MORE